Greek Salad

Try this Greek salad for a Spring time dinner, light , easy and satisfying.

You need:

6 cups torn mixed salad greens

2 medium tomatoes

1 small cucumber

1 small red onion

1/2 cup pitted Kalamata olives(Greek)

1/2 cup feta cheese

Greek Vinaigrette

2 small pita bread rounds

Note -- Cut vegetables any shape, size your family likes.

How to -- In a salad bowl combine greens,tomatoes,cucumber,onion,olives, and cheese.

Add Greek Vinaigrette toss to coat.

Serve with pita bread

Greek Vinaigrette-- 2 ,tablespoons olive oil and 2 tablespoons lemon juice 2 teaspoons snipped fresh oregano, 1/8 teaspoon slat,1/8 teaspoon black pepper

Combine in a jar with screw lid and shake well.